Winery CanopiaSyrah - Bonarda
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Syrah - Bonarda
Pairings that work perfectly with Syrah - Bonarda
Original food and wine pairings with Syrah - Bonarda
The Syrah - Bonarda of Winery Canopia matches generally quite well with dishes of beef, lamb or spicy food such as recipes of small stuffed fish from nice, languedoc-roussillon lamb en papillote and its tajine with... or kimo (malagasy dish with beef).
Details and technical informations about Winery Canopia's Syrah - Bonarda.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Syrah - Bonarda from Winery Canopia are 2015, 0, 2011, 2013
Informations about the Winery Canopia
The Winery Canopia is one of of the world's greatest estates. It offers 7 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Floral
Said of a wine whose aromas are reminiscent of flowers.
