Winery Candide Bridy - Bouquet d'Octobre Johannisberg

Winery Candide BridyBouquet d'Octobre Johannisberg

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bouquet d'Octobre Johannisberg of Winery Candide Bridy is a white wine from the region of Valais.
This wine generally goes well with

Details and technical informations about Winery Candide Bridy's Bouquet d'Octobre Johannisberg.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Avesso

Structured, full-bodied whites with a pale golden hue, ample mouth and moderate acidity, showing aromas of white-fleshed fruits (pear, apple), ripe citrus (orange, mandarin) and mineral notes. More powerful than the average Vinho Verde, with fine ageing potential. Star of the Baião sub-region of Vinho Verde DOC, a perfect match for grilled fish and seafood. Native Portuguese white grape of Vinho Verde.

Last vintages of this wine

Bouquet d'Octobre Johannisberg - 2011
In the top 100 of of Valais wines
Average rating: 3.61110.50
Bouquet d'Octobre Johannisberg - 0
In the top 100 of of Valais wines
Average rating: 3.51110.50

The best vintages of Bouquet d'Octobre Johannisberg from Winery Candide Bridy are 2011, 0

Informations about the Winery Candide Bridy

The winery offers 38 different wines.
Its wines get an average rating of 3.9.
It is in the top 20 of the best estates in the region
It is located in Valais

The Winery Candide Bridy is one of of the world's great estates. It offers 34 wines for sale in the of Valais to come and discover on site or to buy online.

Top wine Valais
In the top 15000 of of Switzerland wines
In the top 5000 of of Valais wines
In the top 250000 of white wines
In the top 700000 wines of the world

The wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.

The word of the wine: Marcottage

A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).

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