The Winery Campi Rudi is one of the best wineries to follow in Pouilles.. It offers 5 wines for sale in of Puglia to come and discover on site or to buy online.
Looking for the best Winery Campi Rudi wines in Puglia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Campi Rudi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Campi Rudi wines with technical and enological descriptions.
How Winery Campi Rudi wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of pork tongue with tomato sauce and pickles, uzbek pilaf or veal tagine with peas.
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
Some lively Verdeca and Bombino whites. ~17% of Italian production, Mediterranean climate. Crowd-pleasing reds, sun-drenched bottles.
How Winery Campi Rudi wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of bouillabaisse like in marseille, light tuna-tomato quiche (without cream) or baguette filled with saint moret and ham.
In the mouth the white wine of Winery Campi Rudi. is a powerful.
Structured, intensely colored reds with a deep dark ruby robe, firm tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), plum, spices, Mediterranean garrigue and balsamic notes. Fine ageing potential, sunny Apulian profile. Absolute star of Castel del Monte Nero di Troia Riserva DOCG, defining the great reds of Puglia. Indigenous Italian black variety from Puglia, grown mainly around Castel del Monte.
How Winery Campi Rudi wines pair with each other generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of chili con carne, tunisian macaroni or spinach, smoked salmon and ricotta lasagne.
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.
How Winery Campi Rudi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of baked marrow bones, saffron pasta with prawns or daniel's algerian couscous.
On the nose the red wine of Winery Campi Rudi. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Campi Rudi. is a powerful.
Lively, refreshing whites with a pale robe, lean palate and fresh acidity. Delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, fresh almond and saline mineral notes. Light finish, best drunk young. Star of Locorotondo DOC and Martina Franca DOC in the Itria Valley at the heart of Puglia; long used for vermouths. Native Apulian variety, identical to the Greek Lagorthi according to recent DNA analysis.
Planning a wine route in the of Puglia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Campi Rudi.
Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.
