Winery CalvetRéserve des Barons Bordeaux Sémillon - Sauvignon Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Réserve des Barons Bordeaux Sémillon - Sauvignon Blanc from the Winery Calvet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve des Barons Bordeaux Sémillon - Sauvignon Blanc of Winery Calvet in the region of Bordeaux is a powerful.
Food and wine pairings with Réserve des Barons Bordeaux Sémillon - Sauvignon Blanc
Pairings that work perfectly with Réserve des Barons Bordeaux Sémillon - Sauvignon Blanc
Original food and wine pairings with Réserve des Barons Bordeaux Sémillon - Sauvignon Blanc
The Réserve des Barons Bordeaux Sémillon - Sauvignon Blanc of Winery Calvet matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of filet mignon in a crust, vegan leek and tofu quiche or quick coconut milk chicken.
Details and technical informations about Winery Calvet's Réserve des Barons Bordeaux Sémillon - Sauvignon Blanc.
Discover the grape variety: Cornalin d'Aoste
It is a variety of Valle d'Aosta origin and, like Arvine, it is also found in Italy. In the past, it was cultivated in Savoy and registered in the official catalogue of wine grape varieties, list B, under the name of red humagne, but it is not related to white humagne. According to recent genetic analyses, the Swiss variety Cornalin du Valais is its father and Rèze its grandmother. It is also the grandson of the petit rouge d' Aoste.
Informations about the Winery Calvet
The Winery Calvet is one of wineries to follow in Bordeaux.. It offers 306 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Density per hectare
Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).
