Winery Călușari - Chardonnay

Winery CălușariChardonnay

The Chardonnay of Winery Călușari is a wine from the region of Recas.
This wine generally goes well with
The Chardonnay of the Winery Călușari is in the top 0 of wines of Recas.

Details and technical informations about Winery Călușari's Chardonnay.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Dan ben Hannah

A cross between the black mikveh (Hamburg muscatel x black balouti) and the Alphonse Lavallée obtained in 1951 and in Israel by Netanel Hochberg. Dan ben Hannah or black emperor - not to be confused with emperor - is mainly grown in South Africa.

Last vintages of this wine

Chardonnay - 2021
In the top 0 of of Recas wines
Average rating: 3.71110.50
Chardonnay - 2019
In the top 0 of of Recas wines
Average rating: 3.71110.50
Chardonnay - 2018
In the top 0 of of Recas wines
Average rating: 3.71110.50
Chardonnay - 2016
In the top 0 of of Recas wines
Average rating: 3.61110.50
Chardonnay - 2015
In the top 0 of of Recas wines
Average rating: 3.51110.50
Chardonnay - 0
In the top 0 of of Recas wines
Average rating: 3.61110.50

The best vintages of Chardonnay from Winery Călușari are 2021, 2019, 2018, 2016 and 0.

Informations about the Winery Călușari

The winery offers 12 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Cramele Recaș.
It is in the top 5 of the best estates in the region
It is located in Recas

The Winery Călușari is one of of the world's greatest estates. It offers 12 wines for sale in the of Recas to come and discover on site or to buy online.

Top wine Recas
In the top 600 of of Romania wines
In the top 60 of of Recas wines
In the top 45000 of wines
In the top 200000 wines of the world

The wine region of Recas

Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.

The word of the wine: Presses

The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.

Other wines of Winery Călușari

See all wines from Winery Călușari

Other wines of Recas

See the best wines from of Recas