The Winery Calitzdorp Cellar of Western Cape

The Winery Calitzdorp Cellar is one of the best wineries to follow in Western Cape.. It offers 21 wines for sale in of Western Cape to come and discover on site or to buy online.
Looking for the best Winery Calitzdorp Cellar wines in Western Cape among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Calitzdorp Cellar wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Calitzdorp Cellar wines with technical and enological descriptions.
How Winery Calitzdorp Cellar wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of brazilian feijoada, lebanese lamb meatball or coconut chicken.
On the nose the red wine of Winery Calitzdorp Cellar. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit, red fruit or earth. In the mouth the red wine of Winery Calitzdorp Cellar. is a powerful with a nice balance between acidity and tannins.
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
Fine Pinot Noir on the coast. Mediterranean climate cooled by the Cape Doctor, ~80% of the country's production.
How Winery Calitzdorp Cellar wines pair with each other generally quite well with dishes of game (deer, venison) or poultry such as recipes of roast duck in the oven or lemongrass chicken.
On the nose the pink wine of Winery Calitzdorp Cellar. often reveals types of flavors of red fruit.
Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.
How Winery Calitzdorp Cellar wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of traditional hungarian goulash or burgers with duck confit.
On the nose the natural sweet wine of Winery Calitzdorp Cellar. often reveals types of flavors of oak, red fruit or black fruit.
See macabeu.
How Winery Calitzdorp Cellar wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork roulades with cream and mushrooms, grilled bass with pastis and fennel or tuna, pepper and tomato quiche.
On the nose the white wine of Winery Calitzdorp Cellar. often reveals types of flavors of citrus fruit, tree fruit or tropical fruit. In the mouth the white wine of Winery Calitzdorp Cellar. is a with a nice freshness.
Intensely perfumed aromatic whites with a pale golden robe, showing powerful signature aromas of muscat, rose, white flowers, fresh grape and exotic fruits. Prized for sweet wines, fortified muscats (Moscatel de Setúbal, Málaga) and aromatic table grapes. Grown in Spain (Málaga, Levant), Portugal, Italy and the Maghreb. The Anglo-Saxon and Iberian name for Muscat Blanc à Petits Grains, a historic aromatic variety.
How Winery Calitzdorp Cellar wines pair with each other generally quite well with dishes such as recipes .
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
Planning a wine route in the of Western Cape? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Calitzdorp Cellar.
Intensely coloured, warm reds, sun-drenched with generous alcohol, with aromas of red and black candied fruits, plum, gentle spices and cocoa notes. Ripe tannins and a broad palate. Traditional partner of touriga nacional and touriga franca in the blends of great Port wines (especially Tawny and Ruby) and modern dry Douro DOC. Native Portuguese variety from the Douro and Trás-os-Montes.