The Winery Calais is one of the best wineries to follow in Nouvelle-Galles du Sud.. It offers 50 wines for sale in of Nouvelle-Galles du Sud to come and discover on site or to buy online.
Looking for the best Winery Calais wines in Nouvelle-Galles du Sud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Calais wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Calais wines with technical and enological descriptions.
How Winery Calais wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef kidney, sauté of lamb with curry or nanie's diced ham quiche.
On the nose the red wine of Winery Calais. often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit, non oak or earth. In the mouth the red wine of Winery Calais. is a powerful with a nice balance between acidity and tannins.
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
Fleshy Mudgee, high-altitude Orange (Pinot Noir, Chardonnay), Riverina and its luscious Botrytis Semillon. ~40,000 ha. Australia's pioneering cradle.
How Winery Calais wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of old-fashioned pork roll, salmon crumble or spinach and goat cheese quiche.
On the nose the white wine of Winery Calais. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, tropical fruit. In the mouth the white wine of Winery Calais. is a powerful.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
How Winery Calais wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of piglet shoulder with melting baked apples, veal paupiettes with white wine or wild boar bourguignon.
On the nose the sweet wine of Winery Calais. often reveals types of flavors of red fruit.
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.
Planning a wine route in the of Nouvelle-Galles du Sud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Calais.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
