Winery CalagrandeHortuli Hosiani Costa Toscana Ansonica Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Hortuli Hosiani Costa Toscana Ansonica Bianco from the Winery Calagrande
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hortuli Hosiani Costa Toscana Ansonica Bianco of Winery Calagrande in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Hortuli Hosiani Costa Toscana Ansonica Bianco
Pairings that work perfectly with Hortuli Hosiani Costa Toscana Ansonica Bianco
Original food and wine pairings with Hortuli Hosiani Costa Toscana Ansonica Bianco
The Hortuli Hosiani Costa Toscana Ansonica Bianco of Winery Calagrande matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with zucchini, quiche without pastry or emulsion of foie gras with pata negra.
Details and technical informations about Winery Calagrande's Hortuli Hosiani Costa Toscana Ansonica Bianco.
Discover the grape variety: Merlot blanc
The white merlot (or merlau) is a grape variety of Bordeaux origin. It was mainly cultivated in the Graves, Blayais and Bourgeais regions. Merlot blanc is a cross between folle blanche and merlot noir. merlot blanc, although fertile and productive, is a grape variety that is now in decline and is no longer replanted. Its bunches are composed of juicy berries of a green to golden yellow color when they are well ripe, they fear grey rot and drought. The white merlot produces white wines with a low alcohol content and is now part of the Pineau-des-Charentes appellation.
Last vintages of this wine
The best vintages of Hortuli Hosiani Costa Toscana Ansonica Bianco from Winery Calagrande are 2016, 0
Informations about the Winery Calagrande
The Winery Calagrande is one of of the world's greatest estates. It offers 4 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.
