Winery CalabriaSaint Petri Grenache - Shiraz - Mataro
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Saint Petri Grenache - Shiraz - Mataro from the Winery Calabria
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint Petri Grenache - Shiraz - Mataro of Winery Calabria in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Saint Petri Grenache - Shiraz - Mataro
Pairings that work perfectly with Saint Petri Grenache - Shiraz - Mataro
Original food and wine pairings with Saint Petri Grenache - Shiraz - Mataro
The Saint Petri Grenache - Shiraz - Mataro of Winery Calabria matches generally quite well with dishes of beef, pasta or lamb such as recipes of navarin of lamb, tagliatelle with mushrooms or stuffed zucchini with merguez, beef and spices.
Details and technical informations about Winery Calabria's Saint Petri Grenache - Shiraz - Mataro.
Discover the grape variety: Sauvignonasse
Would be the friulano - before 2007 called tocai friulano - from Veneto in Italy. It would be a distant relative of furmint and Jean-Michel Boursiquot (2019) states that it is the father or mother of chenin blanc. However, Sauvignonasse has nothing to do with Sauvignon Blanc, which it was once mixed with in the Sauternes region. It can be found in Italy, Chile, Argentina, Russia, ... practically more multiplied in France.
Last vintages of this wine
The best vintages of Saint Petri Grenache - Shiraz - Mataro from Winery Calabria are 2016, 0
Informations about the Winery Calabria
The Winery Calabria is one of of the world's greatest estates. It offers 28 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.
