Winery CafaggioCortaccio Toscana
Red wine
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cortaccio Toscana from the Winery Cafaggio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cortaccio Toscana of Winery Cafaggio in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cortaccio Toscana of Winery Cafaggio in the region of Tuscany often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Cortaccio Toscana
Pairings that work perfectly with Cortaccio Toscana
Original food and wine pairings with Cortaccio Toscana
The Cortaccio Toscana of Winery Cafaggio matches generally quite well with dishes of beef, lamb or veal such as recipes of scottish haggis, irish stew with beer or cordon bleu with veal and cured ham.
Details and technical informations about Winery Cafaggio's Cortaccio Toscana.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cortaccio Toscana from Winery Cafaggio are 2005, 2001, 2008, 2007 and 2006.
Informations about the Winery Cafaggio
The Winery Cafaggio is one of of the world's greatest estates. It offers 11 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.
