Winery Di Profio - Mia Cara Vineyard Reserve Cabernet Sauvignon

Winery Di ProfioMia Cara Vineyard Reserve Cabernet Sauvignon

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Mia Cara Vineyard Reserve Cabernet Sauvignon of Winery Di Profio is a red wine from the region of Creek Shores of Ontario.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Mia Cara Vineyard Reserve Cabernet Sauvignon from the Winery Di Profio

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Mia Cara Vineyard Reserve Cabernet Sauvignon of Winery Di Profio in the region of Ontario is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Mia Cara Vineyard Reserve Cabernet Sauvignon of Winery Di Profio in the region of Ontario often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit.

Food and wine pairings with Mia Cara Vineyard Reserve Cabernet Sauvignon

Pairings that work perfectly with Mia Cara Vineyard Reserve Cabernet Sauvignon

Original food and wine pairings with Mia Cara Vineyard Reserve Cabernet Sauvignon

The Mia Cara Vineyard Reserve Cabernet Sauvignon of Winery Di Profio matches generally quite well with dishes of beef, lamb or poultry such as recipes of family potluck, shoulder of lamb stuffed with cognac or fried squid.

Details and technical informations about Winery Di Profio's Mia Cara Vineyard Reserve Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Mia Cara Vineyard Reserve Cabernet Sauvignon - 2016
In the top 100 of of Creek Shores wines
Average rating: 3.911110

The best vintages of Mia Cara Vineyard Reserve Cabernet Sauvignon from Winery Di Profio are 2016

Informations about the Winery Di Profio

The winery offers 18 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Creek Shores in the region of Ontario

The Winery Di Profio is one of of the world's greatest estates. It offers 10 wines for sale in the of Creek Shores to come and discover on site or to buy online.

Top wine Ontario
In the top 5500 of of Canada wines
In the top 1500 of of Creek Shores wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Creek Shores

The wine region of Creek Shores is located in the region of Niagara Peninsula of Ontario of Canada. Wineries and vineyards like the Domaine Pearl Morissette or the Domaine Rosewood Estates produce mainly wines red, white and pink. The most planted grape varieties in the region of Creek Shores are Cabernet-Sauvignon, Gamay noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Creek Shores often reveals types of flavors of earth, citrus fruit or vegetal and sometimes also flavors of tropical fruit, non oak or microbio.


The wine region of Ontario

Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.

News related to this wine

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

The word of the wine: Bitter (flavor)

A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.

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