Winery Ca'de Lion - GhioneNonno Mario
White wine
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Nonno Mario from the Winery Ca'de Lion - Ghione
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nonno Mario of Winery Ca'de Lion - Ghione in the region of Piedmont is a powerful mainly marked by the residual sugar.
Food and wine pairings with Nonno Mario
Pairings that work perfectly with Nonno Mario
Original food and wine pairings with Nonno Mario
The Nonno Mario of Winery Ca'de Lion - Ghione matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with tuna, cuttlefish in parsley sauce or franc-comtoise.
Details and technical informations about Winery Ca'de Lion - Ghione's Nonno Mario.
Discover the grape variety: Blanc Auba
Simple, fresh dry whites with a pale golden robe, a supple palate and moderate acidity. Understated aromas of citrus and Pyrenean white flowers. Rustic, airy profile. Almost extinct, preserved in INRAE varietal collections; it reflects the pre-phylloxera viticultural heritage of south-west France and is among the ancient varieties under study. A native white grape from France, once grown in Béarn and Tursan.
Last vintages of this wine
The best vintages of Nonno Mario from Winery Ca'de Lion - Ghione are 2015, 0
Informations about the Winery Ca'de Lion - Ghione
The Winery Ca'de Lion - Ghione is one of of the world's greatest estates. It offers 41 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Venaison (taste of)
Wine aromas reminiscent of game (fur, leather, hare's belly).
