
Vignerons de BuxyLes Millières Montagny 1er Cru
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Les Millières Montagny 1er Cru from the Vignerons de Buxy
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Millières Montagny 1er Cru of Vignerons de Buxy in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Les Millières Montagny 1er Cru
Pairings that work perfectly with Les Millières Montagny 1er Cru
Original food and wine pairings with Les Millières Montagny 1er Cru
The Les Millières Montagny 1er Cru of Vignerons de Buxy matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of stewed beef heart, beef mironton or duck stew with cahors wine.
Details and technical informations about Vignerons de Buxy's Les Millières Montagny 1er Cru.
Discover the grape variety: Xinomavro
A very old grape variety grown in Greece and very well known in Central Macedonia. It is most certainly a descendant of white gouais and should not be confused with mavrud or mavroudi. It should be noted that many grape varieties have the synonym mavro. Xinomavro is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Les Millières Montagny 1er Cru from Vignerons de Buxy are 0
Informations about the Vignerons de Buxy
The Vignerons de Buxy is one of of the world's great estates. It offers 94 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Full-bodied
A rich, concentrated wine that offers consistency in the mouth.














