
Winery Bussi PieroRujon Barbera d'Asti Superiore
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Rujon Barbera d'Asti Superiore from the Winery Bussi Piero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rujon Barbera d'Asti Superiore of Winery Bussi Piero in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Rujon Barbera d'Asti Superiore
Pairings that work perfectly with Rujon Barbera d'Asti Superiore
Original food and wine pairings with Rujon Barbera d'Asti Superiore
The Rujon Barbera d'Asti Superiore of Winery Bussi Piero matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta stuffed with meat, sarthe pot or brussels sprouts with bacon in a casserole.
Details and technical informations about Winery Bussi Piero's Rujon Barbera d'Asti Superiore.
Discover the grape variety: Cabernet blanc
Interspecific cross between Cabernet Sauvignon and a long-unknown grape variety - that would be Regent - obtained in 1991 by Valentin Blattner from Soyhières (Switzerland) and propagated by Volker Freytag (Germany). No resistance gene has been identified to either mildew or powdery mildew. Cabernet blanc can be found in Switzerland, Belgium, the Netherlands, Germany, Austria, Luxembourg, the Czech Republic, Italy, England, etc., but is still little known in France.
Last vintages of this wine
The best vintages of Rujon Barbera d'Asti Superiore from Winery Bussi Piero are 0, 2018, 2015, 2017 and 2016.
Informations about the Winery Bussi Piero
The Winery Bussi Piero is one of of the world's greatest estates. It offers 16 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.














