
Winery BurkheimerSchlossgarten Chardonnay Kabinett Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Schlossgarten Chardonnay Kabinett Trocken from the Winery Burkheimer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schlossgarten Chardonnay Kabinett Trocken of Winery Burkheimer in the region of Baden is a with a nice freshness.
Food and wine pairings with Schlossgarten Chardonnay Kabinett Trocken
Pairings that work perfectly with Schlossgarten Chardonnay Kabinett Trocken
Original food and wine pairings with Schlossgarten Chardonnay Kabinett Trocken
The Schlossgarten Chardonnay Kabinett Trocken of Winery Burkheimer matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of savoyard pizza (cream base), whole salmon in aromatic broth or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Burkheimer's Schlossgarten Chardonnay Kabinett Trocken.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Burkheimer
The Winery Burkheimer is one of of the world's great estates. It offers 88 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.














