Domaine du Burignon - Château RochefortClos des Moines Vieilles Vignes Chasselas Grand Cru
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Clos des Moines Vieilles Vignes Chasselas Grand Cru from the Domaine du Burignon - Château Rochefort
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos des Moines Vieilles Vignes Chasselas Grand Cru of Domaine du Burignon - Château Rochefort in the region of Vaud is a powerful with a nice freshness.
Food and wine pairings with Clos des Moines Vieilles Vignes Chasselas Grand Cru
Pairings that work perfectly with Clos des Moines Vieilles Vignes Chasselas Grand Cru
Original food and wine pairings with Clos des Moines Vieilles Vignes Chasselas Grand Cru
The Clos des Moines Vieilles Vignes Chasselas Grand Cru of Domaine du Burignon - Château Rochefort matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of chicken curry samoussas, cod with tomatoes (and cheese) or toasted bagel with smoked salmon.
Details and technical informations about Domaine du Burignon - Château Rochefort's Clos des Moines Vieilles Vignes Chasselas Grand Cru.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Domaine du Burignon - Château Rochefort
The Domaine du Burignon - Château Rochefort is one of of the world's great estates. It offers 47 wines for sale in the of Dezaley to come and discover on site or to buy online.
The wine region of Dezaley
The wine region of Dezaley is located in the region of Lavaux of Vaud of Switzerland. Wineries and vineyards like the Domaine Louis Bovard or the Domaine Luc Massy Vins produce mainly wines white, red and sweet. The most planted grape varieties in the region of Dezaley are Chasselas, Merlot and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Dezaley often reveals types of flavors of pineapple, lemon or tropical fruit and sometimes also flavors of smoke, wax or peach.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
News related to this wine
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Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https: ...
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The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.
