Winery PfannebeckerPfeddersheim Weissburgunder vom Löss
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Pfeddersheim Weissburgunder vom Löss from the Winery Pfannebecker
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pfeddersheim Weissburgunder vom Löss of Winery Pfannebecker in the region of Rheinhessen is a powerful with a nice freshness.
Food and wine pairings with Pfeddersheim Weissburgunder vom Löss
Pairings that work perfectly with Pfeddersheim Weissburgunder vom Löss
Original food and wine pairings with Pfeddersheim Weissburgunder vom Löss
The Pfeddersheim Weissburgunder vom Löss of Winery Pfannebecker matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of baked whole salmon, pasta with scampi or blue cord.
Details and technical informations about Winery Pfannebecker's Pfeddersheim Weissburgunder vom Löss.
Discover the grape variety: Tchilar
It is certainly one of the best grape varieties in Armenia, where it originates.
Informations about the Winery Pfannebecker
The Winery Pfannebecker is one of of the world's great estates. It offers 47 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
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The word of the wine: Oxidized
Altered by oxidation.