Winery Bürgerspital - Rotwein-Cuvée

Winery BürgerspitalRotwein-Cuvée

2.9
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Rotwein-Cuvée of Winery Bürgerspital is a red wine from the region of Würzburg of Franken.
This wine generally goes well with

Details and technical informations about Winery Bürgerspital's Rotwein-Cuvée.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Perdin

Interspecific cross, obtained in 1981, between 7489 (direct white producer hybrid) and csaba pearl.

Last vintages of this wine

Rotwein-Cuvée - 0
In the top 100 of of Würzburg wines
Average rating: 2.911100

The best vintages of Rotwein-Cuvée from Winery Bürgerspital are 0

Informations about the Winery Bürgerspital

The winery offers 98 different wines.
Its wines get an average rating of 3.8.
It is in the top 90 of the best estates in the region
It is located in Würzburg in the region of Franken

The Winery Bürgerspital is one of of the world's great estates. It offers 93 wines for sale in the of Würzburg to come and discover on site or to buy online.

Top wine Franken
In the top 150000 of of Germany wines
In the top 150 of of Würzburg wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of W&uumlrzburg

The wine region of Würzburg is located in the region of Franken of Germany. Wineries and vineyards like the Domaine Bürgerspital or the Domaine Bürgerspital produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Würzburg are Riesling, Scheurebe and Müller-Thurgau, they are then used in wines in blends or as a single variety. On the nose of Würzburg often reveals types of flavors of pineapple, non oak or red fruit and sometimes also flavors of tropical fruit, citrus fruit or tree fruit.


The wine region of Franken

Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.

The word of the wine: Filling

Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.

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