Winery Bunnell - BDX Merlot

Winery BunnellBDX Merlot

The BDX Merlot of Winery Bunnell is a wine from the region of Yakima Valley of Washington.
This wine generally goes well with
The BDX Merlot of the Winery Bunnell is in the top 0 of wines of Yakima Valley.

Details and technical informations about Winery Bunnell's BDX Merlot.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mauzac Noir

Light and fruity reds with a clear ruby colour, soft tannins and supple palate, with simple aromas of red fruit (cherry, raspberry) and floral notes. An airy profile with light colour, very rare. Preserved for its heritage value, it survives in a few confidential plots within Gaillac AOC and Limoux AOC. A dark-skinned mutation of Mauzac Blanc, an indigenous French variety from the South-West studied for its genetic interest.

Informations about the Winery Bunnell

The winery offers 41 different wines.
Its wines get an average rating of 4.1.
This winery is part of the The Bunnell Family Cellar.
It is in the top 15 of the best estates in the region
It is located in Yakima Valley in the region of Washington

The Winery Bunnell is one of of the world's great estates. It offers 30 wines for sale in the of Yakima Valley to come and discover on site or to buy online.

Top wine Washington
In the top 75000 of of United States wines
In the top 4500 of of Yakima Valley wines
In the top 350000 of wines
In the top 600000 wines of the world

The wine region of Yakima Valley

Washington's oldest AVA (1983): signature Chardonnay and Riesling as white kings (lively and taut, citrus, apple, white peach and a mineral touch, acidity preserved by cold nights). Supple Merlot (plum, blackberry), structured Cabernet Sauvignon (blackcurrant, cedar) and fleshy Syrah (blackberry, pepper, smoked meat) in concentrated reds. Southern Columbia Valley, basalt under loess, day-night contrast (80/50°F) — about 1/3 of the state's plantings.


The wine region of Washington

2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.

The word of the wine: Côte des Blancs

One of the most famous terroirs of the Champagne region, from Épernay to Vertus, mainly devoted to Chardonnay, hence its name. The villages of Chouilly, Cramant, Cuis, Mesnil-sur-Oger, Avize, etc., lying on the chalk, are in a way to Champagne what Meursault, Chablis and Puligny are to Burgundy.

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