Winery Bully Hill - Fish Market White

Winery Bully HillFish Market White

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Fish Market White of Winery Bully Hill is a white wine from the region of New York.
This wine generally goes well with

Details and technical informations about Winery Bully Hill's Fish Market White.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Fogoneu

This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is believed to be the result of a natural cross between the escursac or excursach and the mansés (or mancès) de capdell. DNA analyses show that the Fogoneu Mallorqui is not related to any other variety and that the Fogoneu is a direct descendant of the Callet. It can be found in Argentina, Spain and Italy, but is little known in France, although it should be interesting for the production of original rosé wines that are always very pleasant to drink.

Last vintages of this wine

Fish Market White - 0
In the top 100 of of New York wines
Average rating: 3.71110.50

The best vintages of Fish Market White from Winery Bully Hill are 0

Informations about the Winery Bully Hill

The winery offers 72 different wines.
Its wines get an average rating of 3.7.
It is in the top 25 of the best estates in the region
It is located in New York
Find the Winery Bully Hill on Facebook and on Twitter

The Winery Bully Hill is one of of the world's great estates. It offers 46 wines for sale in the of New York to come and discover on site or to buy online.

Top wine New York
In the top 50000 of of United States wines
In the top 1500 of of New York wines
In the top 100000 of white wines
In the top 350000 wines of the world

The wine region of New York

New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.

The word of the wine: Cuvée

Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.

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