Winery BullfrogTinto
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Malbec.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Tinto of the Winery Bullfrog is in the top 90 of wines of Navarre.
Taste structure of the Tinto from the Winery Bullfrog
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinto of Winery Bullfrog in the region of Navarre is a powerful.
Wine flavors and olphactive analysis
On the nose the Tinto of Winery Bullfrog in the region of Navarre often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Tinto
Pairings that work perfectly with Tinto
Original food and wine pairings with Tinto
The Tinto of Winery Bullfrog matches generally quite well with dishes of beef, pasta or veal such as recipes of boeuf lôc lac (cambodia), tagliatelle with mushrooms or grenadins of veal with ceps.
Details and technical informations about Winery Bullfrog's Tinto.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Tinto from Winery Bullfrog are 2019, 0, 2018
Informations about the Winery Bullfrog
The Winery Bullfrog is one of of the world's greatest estates. It offers 1 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
The word of the wine: Climate
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.
