The Winery Букет Кубани of &#1058&#1072&#1084&#1072&#1085&#1089&#1082&#1080&#1081 &#1087&#1086&#1083&#1091&#1086&#1089&#1090&#1088&#1086&#1074 of Кубань

Winery Букет Кубани
The winery offers 4 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is currently not ranked among the best domains of Кубань.
It is located in &#1058&#1072&#1084&#1072&#1085&#1089&#1082&#1080&#1081 &#1087&#1086&#1083&#1091&#1086&#1089&#1090&#1088&#1086&#1074 in the region of Кубань

The Winery Букет Кубани is one of the best wineries to follow in Kuban-Tamanskii-Poluostrov.. It offers 4 wines for sale in of &#1058&#1072&#1084&#1072&#1085&#1089&#1082&#1080&#1081 &#1087&#1086&#1083&#1091&#1086&#1089&#1090&#1088&#1086&#1074 to come and discover on site or to buy online.

Top Winery Букет Кубани wines

Looking for the best Winery Букет Кубани wines in Таманский полуостров among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Букет Кубани wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Букет Кубани wines with technical and enological descriptions.

The top red wines of Winery Букет Кубани

Food and wine pairings with a red wine of Winery Букет Кубани

How Winery Букет Кубани wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of autumn beef bourguignon, traditional tunisian couscous or wild boar leg of 7 hours.

The best vintages in the red wines of Winery Букет Кубани

  • 2019With an average score of 3.90/5
  • 2014With an average score of 2.80/5

The grape varieties most used in the red wines of Winery Букет Кубани.

  • Isabella
  • Cabernet Sauvignon

Discovering the wine region of &#1058&#1072&#1084&#1072&#1085&#1089&#1082&#1080&#1081 &#1087&#1086&#1083&#1091&#1086&#1089&#1090&#1088&#1086&#1074

The wine region of Таманский полуостров is located in the region of Кубань of Russia. Wineries and vineyards like the Domaine Fanagoria (Фанагория) or the Domaine Fanagoria (Фанагория) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Таманский полуостров are Cabernet-Sauvignon, Saperavi and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Таманский полуостров often reveals types of flavors of strawberries, microbio or orange and sometimes also flavors of peach, cream or dried fruit.

We currently count 41 estates and châteaux in the of Таманский полуостров, producing 762 different wines in conventional, organic and biodynamic agriculture. The wines of Таманский полуостров go well with generally quite well with dishes of spicy food, sweet desserts or beef.

The top white wines of Winery Букет Кубани

Food and wine pairings with a white wine of Winery Букет Кубани

How Winery Букет Кубани wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of moroccan chicken tagine or yoghurt cake.

The best vintages in the white wines of Winery Букет Кубани

  • 2014With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Букет Кубани.

  • Muscat Blanc

Discover the grape variety: Dan ben Hannah

A cross between the black mikveh (Hamburg muscatel x black balouti) and the Alphonse Lavallée obtained in 1951 and in Israel by Netanel Hochberg. Dan ben Hannah or black emperor - not to be confused with emperor - is mainly grown in South Africa.

Discover other wineries and winemakers neighboring the Winery Букет Кубани

Planning a wine route in the of &#1058&#1072&#1084&#1072&#1085&#1089&#1082&#1080&#1081 &#1087&#1086&#1083&#1091&#1086&#1089&#1090&#1088&#1086&#1074? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Букет Кубани.

Discover the grape variety: White muscat

White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.