
Winery BucheckerSteingraben Gruner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Steingraben Gruner Veltliner from the Winery Buchecker
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Steingraben Gruner Veltliner of Winery Buchecker in the region of Weinland is a with a nice freshness.
Food and wine pairings with Steingraben Gruner Veltliner
Pairings that work perfectly with Steingraben Gruner Veltliner
Original food and wine pairings with Steingraben Gruner Veltliner
The Steingraben Gruner Veltliner of Winery Buchecker matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of potato and bacon omelette, vegan leek and tofu quiche or turkey osso buco.
Details and technical informations about Winery Buchecker's Steingraben Gruner Veltliner.
Discover the grape variety: Arandell
An interspecific cross between NY88.0514.0184 and NY84.0101.03 obtained in 1995 by Bruce Reisch at the Experimental Station of Cornell University in Geneva (United States). It is found in some American wine regions, interesting for its resistance to the main cryptogamic diseases and for its wine in particular in the production of original rosés. In France, it is almost unknown.
Informations about the Winery Buchecker
The Winery Buchecker is one of of the world's greatest estates. It offers 1 wines for sale in the of Kremstal to come and discover on site or to buy online.
The wine region of Kremstal
The wine region of Kremstal is located in the region of Niederösterreich of Weinland of Austria. We currently count 108 estates and châteaux in the of Kremstal, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of Kremstal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.









