The Winery Brutalis of Lisboa

Winery Brutalis
The winery offers 2 different wines
4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.2.
This estate is part of the Vidigal Wines by António Lopes.
It is ranked in the top 12 of the estates of Lisboa.
It is located in Lisboa

The Winery Brutalis is one of the world's great estates. It offers 2 wines for sale in of Lisboa to come and discover on site or to buy online.

Top Winery Brutalis wines

Looking for the best Winery Brutalis wines in Lisboa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Brutalis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Brutalis wines with technical and enological descriptions.

The top red wines of Winery Brutalis

Food and wine pairings with a red wine of Winery Brutalis

How Winery Brutalis wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of navarin of the sea da gigi, cannelloni au gratin stuffed with bolognese sauce or sauté of veal with corsican style.

Organoleptic analysis of red wines of Winery Brutalis

On the nose the red wine of Winery Brutalis. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Brutalis. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Brutalis

  • 2017With an average score of 4.40/5
  • 2015With an average score of 4.30/5
  • 2013With an average score of 4.30/5
  • 0With an average score of 4.20/5
  • 2012With an average score of 4.10/5
  • 2009With an average score of 4.10/5

The grape varieties most used in the red wines of Winery Brutalis.

  • Alicante Bouschet
  • Cabernet Sauvignon
  • Touriga Nacional

Discovering the wine region of Lisboa

Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.

When the switchover happened, the Portuguese wine authorities took the opportunity to rename the Estremadura appellation as "Lisboa", after Lisbon, which marks the region's southern boundary. There are nine DOCs in Lisboa, but many are more famous for their history than their modern wine industry. The most prestigious wines from the region fall under the Alenquer and Bucelas DOCs. The region's position on the coast gives rise to the broad Terroir that shapes the local wine industry.

The Serra de Montejunto hills run North from Lisbon, and effectively divide Lisboa in half. Along the coast, the Atlantic batters the vineyards with high winds and autumn rains, making viticulture a challenge. The most notable DOC on this side of the hills is Colares, which is more famous for its phylloxera-resistant soils than its robust red wines made from Ramisco. The cool, wet conditions also shape the Lourinhã and Óbidos DOCs, famous for brandy and Sparkling wine, respectively.

Discover the grape variety: Touriga nacional

Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.