Winery Bruno PaillardAssemblage Brut Champagne
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Assemblage Brut Champagne from the Winery Bruno Paillard
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Assemblage Brut Champagne of Winery Bruno Paillard in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Assemblage Brut Champagne of Winery Bruno Paillard in the region of Champagne often reveals types of flavors of cream, cherry or grapefruit and sometimes also flavors of citrus, smoke or apples.
Food and wine pairings with Assemblage Brut Champagne
Pairings that work perfectly with Assemblage Brut Champagne
Original food and wine pairings with Assemblage Brut Champagne
The Assemblage Brut Champagne of Winery Bruno Paillard matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of the garbure, coulibiac of salmon or cuttlefish with cider.
Details and technical informations about Winery Bruno Paillard's Assemblage Brut Champagne.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Assemblage Brut Champagne from Winery Bruno Paillard are 2009, 2008, 1999, 1996 and 2006.
Informations about the Winery Bruno Paillard
The Winery Bruno Paillard is one of of the world's greatest estates. It offers 15 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
