Winery Bruno Martin - Duett

Winery Bruno MartinDuett

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Duett of Winery Bruno Martin is a white wine from the region of Bern.
This wine generally goes well with
The Duett of the Winery Bruno Martin is in the top 50 of wines of Bern.

Details and technical informations about Winery Bruno Martin's Duett.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Seyval blanc

A relative of the Saint Pepin, this direct-producing hybrid is the result of an interspecific cross between 5656 Seibel and Ray d'Or (4986 Seibel) obtained in 1921 by the Seyve-Villard company, formerly based in Saint Vallier (Drôme). Seyval blanc is registered in the official catalogue of wine grape varieties, list A. It can be found in the United States, Canada, Brazil, Australia, South Africa, Great Britain, the Netherlands, Germany, Romania, Switzerland, etc. It is practically non-existent in France and is in danger of disappearing.

Last vintages of this wine

Duett - 0
In the top 50 of of Bern wines
Average rating: 3.911110

The best vintages of Duett from Winery Bruno Martin are 0

Informations about the Winery Bruno Martin

The winery offers 25 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Bern

The Winery Bruno Martin is one of of the world's greatest estates. It offers 22 wines for sale in the of Bern to come and discover on site or to buy online.

Top wine Bern
In the top 9000 of of Switzerland wines
In the top 55 of of Bern wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of Bern

The wine region of Bern of Switzerland. Wineries and vineyards like the Domaine Rebbau Spiez - Spiezer Alpine Weinkultur or the Domaine Keller Am See produce mainly wines white, red and pink. The most planted grape varieties in the region of Bern are Pinot noir, Chasselas and Riesling, they are then used in wines in blends or as a single variety. On the nose of Bern often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, earth.

The word of the wine: Aqueous

Said of a diluted wine for which one has the impression that water has been added.

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