Winery Brunnenhof MazzonEva
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Eva from the Winery Brunnenhof Mazzon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eva of Winery Brunnenhof Mazzon in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Eva of Winery Brunnenhof Mazzon in the region of Trentino-Alto-Adige often reveals types of flavors of tree fruit.
Food and wine pairings with Eva
Pairings that work perfectly with Eva
Original food and wine pairings with Eva
The Eva of Winery Brunnenhof Mazzon matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagne with two salmons, paella for dummies (simple and delicious) or pizza mascarpone tomato ham comté.
Details and technical informations about Winery Brunnenhof Mazzon's Eva.
Discover the grape variety: Feteasca Alba
Expressive aromatic whites in dry, semi-dry, sweet and liqueur styles; pale golden to amber hue depending on vinification; ample body and fresh acidity; discreet muscat signature with white flowers (acacia), white-fleshed fruits (peach) and honeyed notes. Star of Cotnari DOC, a historic sweet liqueur wine from Moldavia. Native Romanian white grape, one of the oldest and most widely planted varieties in the country.
Last vintages of this wine
The best vintages of Eva from Winery Brunnenhof Mazzon are 2013, 2014, 2019, 2016 and 0.
Informations about the Winery Brunnenhof Mazzon
The Winery Brunnenhof Mazzon is one of of the world's greatest estates. It offers 10 wines for sale in the of Mitterberg to come and discover on site or to buy online.
The wine region of Mitterberg
IGT of Alto Adige (Bolzano province), NE Alps, varied soils (limestone, porphyry, moraine), alpine and Mediterranean influences. Pinot Bianco (Weißburgunder) white king: taut with green apple, pear, almond, white flowers and alpine mineral touch. Pinot Grigio (Grauburgunder) round, ample Chardonnay, floral Gewürztraminer (rose, lychee, spices). Supple Schiava everyday fruity red, dense Lagrein (blackberry, violet, chocolate), airy Pinot Noir.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Grape variety
A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.
