Winery Brunnenhof MazzonEva
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Eva from the Winery Brunnenhof Mazzon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eva of Winery Brunnenhof Mazzon in the region of Trentin-Haut-Adige is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Eva of Winery Brunnenhof Mazzon in the region of Trentin-Haut-Adige often reveals types of flavors of tree fruit.
Food and wine pairings with Eva
Pairings that work perfectly with Eva
Original food and wine pairings with Eva
The Eva of Winery Brunnenhof Mazzon matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pho soup, fish and seafood gratin or crozet cheese with savoy diots.
Details and technical informations about Winery Brunnenhof Mazzon's Eva.
Discover the grape variety: Léon Millot
Léon Millot noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. We find the Léon Millot noir in the vineyards of the Rhône Valley.
Last vintages of this wine
The best vintages of Eva from Winery Brunnenhof Mazzon are 2013, 2014, 2019, 2016 and 2018.
Informations about the Winery Brunnenhof Mazzon
The Winery Brunnenhof Mazzon is one of of the world's greatest estates. It offers 10 wines for sale in the of Mitterberg to come and discover on site or to buy online.
The wine region of Mitterberg
The wine region of Mitterberg is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Hartmann Donà or the Domaine Kränzelhof Graf Pfeil produce mainly wines white, red and pink. The most planted grape varieties in the region of Mitterberg are Gewurztraminer, Zweigelt and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mitterberg often reveals types of flavors of tree fruit, spices or earth and sometimes also flavors of microbio, citrus fruit or oak.
The wine region of Trentin-Haut-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
News related to this wine
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The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.