
Winery BrugnaraVigneti Delle Dolomiti Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vigneti Delle Dolomiti Rosso from the Winery Brugnara
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigneti Delle Dolomiti Rosso of Winery Brugnara in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Vigneti Delle Dolomiti Rosso
Pairings that work perfectly with Vigneti Delle Dolomiti Rosso
Original food and wine pairings with Vigneti Delle Dolomiti Rosso
The Vigneti Delle Dolomiti Rosso of Winery Brugnara matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with pickle sauce, pasta gratin carbonara style or sauté of lamb.
Details and technical informations about Winery Brugnara's Vigneti Delle Dolomiti Rosso.
Discover the grape variety: Canner seedless
Cross between hunisa and sultana obtained in 1931 in the United States by Professor Harold P. Olmo of the University of Davis (California). In France, this variety is almost unknown, but it is listed in the official catalogue of vine varieties intended for canning.
Last vintages of this wine
The best vintages of Vigneti Delle Dolomiti Rosso from Winery Brugnara are 0
Informations about the Winery Brugnara
The Winery Brugnara is one of of the world's greatest estates. It offers 10 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Jeroboam
Bottle with a capacity of 5 litres.














