Winery Brockenchack - Jack Harrison Shiraz

Winery BrockenchackJack Harrison Shiraz

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Jack Harrison Shiraz of Winery Brockenchack is a red wine from the region of Eden Valley of Australie du Sud.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Jack Harrison Shiraz from the Winery Brockenchack

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Jack Harrison Shiraz of Winery Brockenchack in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Jack Harrison Shiraz of Winery Brockenchack in the region of Australie du Sud often reveals types of flavors of oak, red fruit or black fruit.

Details and technical informations about Winery Brockenchack's Jack Harrison Shiraz.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Last vintages of this wine

Jack Harrison Shiraz - 2015
In the top 100 of of Eden Valley wines
Average rating: 4.511110.5
Jack Harrison Shiraz - 2013
In the top 100 of of Eden Valley wines
Average rating: 4.211110
Jack Harrison Shiraz - 2012
In the top 100 of of Eden Valley wines
Average rating: 4.711110.5
Jack Harrison Shiraz - 2010
In the top 100 of of Eden Valley wines
Average rating: 4.411110
Jack Harrison Shiraz - 0
In the top 100 of of Eden Valley wines
Average rating: 4.411110

The best vintages of Jack Harrison Shiraz from Winery Brockenchack are 2012, 2015, 2010, 0 and 2013.

Informations about the Winery Brockenchack

The winery offers 13 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Eden Valley in the region of Australie du Sud

The Winery Brockenchack is one of of the world's greatest estates. It offers 12 wines for sale in the of Eden Valley to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 1500 of of Australia wines
In the top 650 of of Eden Valley wines
In the top 25000 of red wines
In the top 35000 wines of the world

The wine region of Eden Valley

The wine region of Eden Valley is located in the region of Barossa of Australie du Sud of Australia. Wineries and vineyards like the Domaine Henschke or the Domaine Henschke produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Eden Valley are Riesling, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Eden Valley often reveals types of flavors of pineapple, rubber or nectarine and sometimes also flavors of lemon peel, marmalade or cantaloupe.


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Deep

A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.

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