
Domaine le BriseauEnjoy! Malbec
This wine generally goes well with poultry, beef or mature and hard cheese.

Food and wine pairings with Enjoy! Malbec
Pairings that work perfectly with Enjoy! Malbec
Original food and wine pairings with Enjoy! Malbec
The Enjoy! Malbec of Domaine le Briseau matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of beef lark, royal couscous (lamb, chicken, merguez) or savoyard fondue.
Details and technical informations about Domaine le Briseau's Enjoy! Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Enjoy! Malbec from Domaine le Briseau are 2012, 2015
Informations about the Domaine le Briseau
The Domaine le Briseau is one of of the world's greatest estates. It offers 30 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.














