Winery Brigitte François StollMuscat Alsace Grand Cru 'Schlossberg'
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Muscat Alsace Grand Cru 'Schlossberg'
Pairings that work perfectly with Muscat Alsace Grand Cru 'Schlossberg'
Original food and wine pairings with Muscat Alsace Grand Cru 'Schlossberg'
The Muscat Alsace Grand Cru 'Schlossberg' of Winery Brigitte François Stoll matches generally quite well with dishes of spicy food or sweet desserts such as recipes of pork gyros or quick chocolate fudge cake.
Details and technical informations about Winery Brigitte François Stoll's Muscat Alsace Grand Cru 'Schlossberg'.
Discover the grape variety: Arrufiac
Arrufiac or Arrufiat is an old white grape variety that has existed since the 17th century and is part of the AOC Pacherenc de Vic-Bilh and Côtes-Saint-Mont in the South-West. It gives a wine rich in alcohol with a very characteristic nose. 100 hectares of Arrufiac are currently planted in France.
Informations about the Winery Brigitte François Stoll
The Winery Brigitte François Stoll is one of wineries to follow in Alsace Grand Cru 'Schlossberg'.. It offers 17 wines for sale in the of Alsace Grand Cru 'Schlossberg' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Schlossberg'
The wine region of Alsace Grand Cru 'Schlossberg' is located in the region of Alsace Grand Cru of Alsace of France. Wineries and vineyards like the Domaine Weinbach or the Domaine Weinbach produce mainly wines white and sweet. The most planted grape varieties in the region of Alsace Grand Cru 'Schlossberg' are Riesling, Pinot gris and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Alsace Grand Cru 'Schlossberg' often reveals types of flavors of apples, tropical fruit or lemon zest and sometimes also flavors of straw, lychee or oil.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.
