Winery Brice Station - Estate Grown Merlot

Winery Brice StationEstate Grown Merlot

The Estate Grown Merlot of Winery Brice Station is a red wine from the region of Calaveras County of California.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.

Taste structure of the Estate Grown Merlot from the Winery Brice Station

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Estate Grown Merlot of Winery Brice Station in the region of California is a powerful.

Details and technical informations about Winery Brice Station's Estate Grown Merlot.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.8°
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Informations about the Winery Brice Station

The winery offers 14 different wines.
Its wines get an average rating of 4.2.
It is in the top 15 of the best estates in the region
It is located in Calaveras County in the region of California
Find the Winery Brice Station on Facebook

The Winery Brice Station is one of of the world's great estates. It offers 7 wines for sale in the of Calaveras County to come and discover on site or to buy online.

Top wine California
In the top 100000 of of United States wines
In the top 2500 of of Calaveras County wines
In the top 400000 of red wines
In the top 700000 wines of the world

The wine region of Calaveras County

The wine region of Calaveras County is located in the region of Sierra Foothills of California of United States. Wineries and vineyards like the Domaine Jolie-Laide or the Domaine Newsome-Harlow produce mainly wines red, white and pink. The most planted grape varieties in the region of Calaveras County are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Calaveras County often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral, tropical fruit or non oak.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Water stress

Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.

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