
Winery BrianRizza
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
Taste structure of the Rizza from the Winery Brian
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rizza of Winery Brian in the region of Tasmanie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rizza of Winery Brian in the region of Tasmanie often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral.
Food and wine pairings with Rizza
Pairings that work perfectly with Rizza
Original food and wine pairings with Rizza
The Rizza of Winery Brian matches generally quite well with dishes of pork, shellfish or poultry such as recipes of capellini with prosciutto, hake with small shrimps for cookeo or fried chicken.
Details and technical informations about Winery Brian's Rizza.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Rizza from Winery Brian are 2017, 0
Informations about the Winery Brian
The Winery Brian is one of of the world's greatest estates. It offers 4 wines for sale in the of Tamar Valley to come and discover on site or to buy online.
The wine region of Tamar Valley
Tamar Valley is a wine-producing region on the Northern coast of Tasmania. It occupies an area around Launceston, Tasmania's second largest city, and follows the course of the Tamar river for approximately 30 miles (50km). Like much of Tasmania, Pinot Noir, Chardonnay and Riesling are the most important grape varieties planted here, making balanced, premium wines in the area's cool maritime Climate. Sauvignon Blanc has also become important in Tamar Valley, as has Pinot Gris, which is also labeled here under the guise of Pinot Grigio and Gewurztraminer.
The wine region of Tasmanie
Tasmania is the island state of the island continent and the southernmost state of Australia. It Lies 240 kilometres (150 miles) off the coast of Victoria">Victoria, across Bass Strait - a relatively shallow channel that separates the Great Australian Bight from the Tasman Sea. As in the Yarra Valley and Mornington Peninsula, across Bass Strait in Victoria, the main grape varieties are Pinot noir and Chardonnay, and all three regions are renowned for their Sparkling wines. In general, however, Tasmania's choice of grape varieties is closer to New Zealand's than Australia's, reflecting the cool maritime Climate.
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.












