Winery Brian McguiganCellar Select Malbec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Cellar Select Malbec from the Winery Brian Mcguigan
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cellar Select Malbec of Winery Brian Mcguigan in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the Cellar Select Malbec of Winery Brian Mcguigan in the region of Australie du Sud often reveals types of flavors of red fruit.
Food and wine pairings with Cellar Select Malbec
Pairings that work perfectly with Cellar Select Malbec
Original food and wine pairings with Cellar Select Malbec
The Cellar Select Malbec of Winery Brian Mcguigan matches generally quite well with dishes of beef, lamb or poultry such as recipes of cicadas at the chib, lamb shoulder cooked for 5 hours or basque piperade.
Details and technical informations about Winery Brian Mcguigan's Cellar Select Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Cellar Select Malbec from Winery Brian Mcguigan are 2014, 2013, 2015, 0 and 2018.
Informations about the Winery Brian Mcguigan
The Winery Brian Mcguigan is one of of the world's great estates. It offers 201 wines for sale in the of Limestone Coast to come and discover on site or to buy online.
The wine region of Limestone Coast
The Limestone Coast GI (Geographical Indication) in SouthAustralia is located in the southeast corner of the state, bordering Victoria in the east. It is one of the most significant region of the country, producing nearly one-third of South Australia's quality wines – some of which are the most highly acclaimed in Australia. The zone is regarded as geologically unique and the feature responsible for producing such high-quality wines is its soil. As the name suggests, limestone forms the basis of the soil here, best represented by the famous 'terra rossa' of Coonawarra.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Stave
A slat of wood that makes up the barrel.
