Château du BreuilVieilles Vignes Coteaux du Layon Beaulieu
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Taste structure of the Vieilles Vignes Coteaux du Layon Beaulieu from the Château du Breuil
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Coteaux du Layon Beaulieu of Château du Breuil in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vieilles Vignes Coteaux du Layon Beaulieu of Château du Breuil in the region of Loire Valley often reveals types of flavors of honey, earth or tree fruit.
Food and wine pairings with Vieilles Vignes Coteaux du Layon Beaulieu
Pairings that work perfectly with Vieilles Vignes Coteaux du Layon Beaulieu
Original food and wine pairings with Vieilles Vignes Coteaux du Layon Beaulieu
The Vieilles Vignes Coteaux du Layon Beaulieu of Château du Breuil matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of salmon carpaccio with pink berries and shallots, tuna, pepper and tomato quiche or keftas tajine with eggs.
Details and technical informations about Château du Breuil's Vieilles Vignes Coteaux du Layon Beaulieu.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Vieilles Vignes Coteaux du Layon Beaulieu from Château du Breuil are 1991, 1989
Informations about the Château du Breuil
The Château du Breuil is one of of the world's greatest estates. It offers 18 wines for sale in the of Coteaux du Layon 'Beaulieu-sur-Layon' to come and discover on site or to buy online.
The wine region of Coteaux du Layon 'Beaulieu-sur-Layon'
The wine region of Coteaux du Layon 'Beaulieu-sur-Layon' is located in the region of Côteaux du Layon of Loire Valley of France. Wineries and vineyards like the Château Pierre-Bise or the Château Pierre-Bise produce mainly wines sweet, white and red. The most planted grape varieties in the region of Coteaux du Layon 'Beaulieu-sur-Layon' are Chenin blanc, Cabernet franc and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Coteaux du Layon 'Beaulieu-sur-Layon' often reveals types of flavors of raisin, apples or dried fruit and sometimes also flavors of red fruit, spices or oil.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
