Winery BrennfleckIphöfer Kronsberg Silvaner Kabinett Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Iphöfer Kronsberg Silvaner Kabinett Trocken from the Winery Brennfleck
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Iphöfer Kronsberg Silvaner Kabinett Trocken of Winery Brennfleck in the region of Franken is a with a nice freshness.
Food and wine pairings with Iphöfer Kronsberg Silvaner Kabinett Trocken
Pairings that work perfectly with Iphöfer Kronsberg Silvaner Kabinett Trocken
Original food and wine pairings with Iphöfer Kronsberg Silvaner Kabinett Trocken
The Iphöfer Kronsberg Silvaner Kabinett Trocken of Winery Brennfleck matches generally quite well with dishes of veal, pork or vegetarian such as recipes of roast veal in the oven, vegetable planter or quiche without eggs.
Details and technical informations about Winery Brennfleck's Iphöfer Kronsberg Silvaner Kabinett Trocken.
Discover the grape variety: Fontanara
Simple, fresh whites to drink young with a pale golden robe, airy palate with moderate acidity, showing discrete white flower, white-fleshed fruit and neutral aromas. Accessible thirst-quenching profile. Blended with Trebbiano and Verdicchio, it adds freshness without dominating in the whites of Marche and Umbria. Italian white variety grown in central Italy, confidential and heritage.
Last vintages of this wine
The best vintages of Iphöfer Kronsberg Silvaner Kabinett Trocken from Winery Brennfleck are 0
Informations about the Winery Brennfleck
The Winery Brennfleck is one of of the world's great estates. It offers 53 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
