Winery Brave StepSpecial Collection Syrah
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Special Collection Syrah from the Winery Brave Step
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Special Collection Syrah of Winery Brave Step in the region of Central Valley is a powerful.
Food and wine pairings with Special Collection Syrah
Pairings that work perfectly with Special Collection Syrah
Original food and wine pairings with Special Collection Syrah
The Special Collection Syrah of Winery Brave Step matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fast and, lamb with coconut milk or forest rabbit.
Details and technical informations about Winery Brave Step's Special Collection Syrah.
Discover the grape variety: Etraire de la Dui
Light, fruity reds with a clear colour, a pale ruby robe, supple tannins and a light palate with preserved acidity, featuring signature aromas of red fruits (cherry, raspberry) and fresh alpine spices. Listed in the official French variety catalogue, it survives in a few heritage plots in the Isère and contributes to confidential Dauphinois cuvées. French autochthonous black variety from Isère, in the Dauphiné, preserved for its heritage value.
Last vintages of this wine
The best vintages of Special Collection Syrah from Winery Brave Step are 2019, 0
Informations about the Winery Brave Step
The Winery Brave Step is one of of the world's greatest estates. It offers 7 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
