Winery Bova - Trivato Grillo - Viognier

Winery BovaTrivato Grillo - Viognier

The Trivato Grillo - Viognier of Winery Bova is a wine from the region of Sicily.
This wine generally goes well with
The Trivato Grillo - Viognier of the Winery Bova is in the top 0 of wines of Sicily.

Details and technical informations about Winery Bova's Trivato Grillo - Viognier.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Parellada

The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.

Informations about the Winery Bova

The winery offers 5 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Sicile
Find the Winery Bova on Facebook

The Winery Bova is one of of the world's greatest estates. It offers 5 wines for sale in the of Sicily to come and discover on site or to buy online.

Top wine Sicily
In the top 150000 of of Italy wines
In the top 900 of of Sicily wines
In the top 250000 of wines
In the top 750000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Free-run wine

The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.

Other wines of Winery Bova

See all wines from Winery Bova

Other wines of Sicily

See the best wines from of Sicily