
Winery BoujongChardonnay Halbtrocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Chardonnay Halbtrocken from the Winery Boujong
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Halbtrocken of Winery Boujong in the region of Mosel is a with a nice freshness.
Food and wine pairings with Chardonnay Halbtrocken
Pairings that work perfectly with Chardonnay Halbtrocken
Original food and wine pairings with Chardonnay Halbtrocken
The Chardonnay Halbtrocken of Winery Boujong matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of alsatian sauerkraut, sushi cake or vegan leek and tofu quiche.
Details and technical informations about Winery Boujong's Chardonnay Halbtrocken.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Boujong
The Winery Boujong is one of of the world's greatest estates. It offers 37 wines for sale in the of Brauneberg to come and discover on site or to buy online.
The wine region of Brauneberg
Emblematic village of the German Mosel (Mittelmosel between Bernkastel and Piesport), named "brown mountain" in 1925 for its blue-brown slates, world-class vineyards Brauneberger Juffer and Juffer Sonnenuhr on south-facing slopes up to 80%. Signature Riesling: refined and tense with yellow peach, apricot, candied citrus, white flowers and characteristic slate mineral hints, vibrant acidity and great ageing potential — from dry Kabinett to luscious TBA.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.











