Maison BoueyBertrand de Goth Cuvée Boisée Bordeaux
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Bertrand de Goth Cuvée Boisée Bordeaux
Pairings that work perfectly with Bertrand de Goth Cuvée Boisée Bordeaux
Original food and wine pairings with Bertrand de Goth Cuvée Boisée Bordeaux
The Bertrand de Goth Cuvée Boisée Bordeaux of Maison Bouey matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fondue with broth, moroccan veal tagine from hanane or duck breast with orange sauce.
Details and technical informations about Maison Bouey's Bertrand de Goth Cuvée Boisée Bordeaux.
Discover the grape variety: Carcajolo noir
It was most certainly introduced by the south of Corsica from Sardinia. It is not the black form of the white carcajolo, the latter would be the biancu gentile. The black Carcajolo is said to be related to the morrastel or muristellu and is found almost exclusively in the southern Mediterranean and in Portugal. It is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Maison Bouey
The Maison Bouey is one of wineries to follow in Bordeaux.. It offers 509 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Generic
A term that can have several meanings, but often designates a branded wine as opposed to a wine from a vineyard or château, sometimes abused to designate regional appellations (e.g. Bordeaux, Burgundy, etc.).
