Winery Bouchard Père & Fils - Monthélie Premier Cru Les Duresses

Winery Bouchard Père & FilsMonthélie Premier Cru Les Duresses

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Monthélie Premier Cru Les Duresses of Winery Bouchard Père & Fils is a red wine from the region of Monthélie Premier Cru of Burgundy.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Monthélie Premier Cru Les Duresses from the Winery Bouchard Père & Fils

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Monthélie Premier Cru Les Duresses of Winery Bouchard Père & Fils in the region of Burgundy is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

oak

Wine with earth taste

mushroom, leather

Wine with spices taste

pepper

On the nose the Monthélie Premier Cru Les Duresses of Winery Bouchard Père & Fils in the region of Burgundy often reveals types of flavors of cherry, earthy or red fruit and sometimes also flavors of strawberries, plum or leather.

Details and technical informations about Winery Bouchard Père & Fils's Monthélie Premier Cru Les Duresses.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Monthélie Premier Cru Les Duresses - 2017
In the top 100 of of Monthélie Premier Cru wines
Average rating: 3.81110.50
Monthélie Premier Cru Les Duresses - 2016
In the top 100 of of Monthélie Premier Cru wines
Average rating: 3.911110
Monthélie Premier Cru Les Duresses - 2015
In the top 100 of of Monthélie Premier Cru wines
Average rating: 411110
Monthélie Premier Cru Les Duresses - 2014
In the top 100 of of Monthélie Premier Cru wines
Average rating: 3.51110.50
Monthélie Premier Cru Les Duresses - 2013
In the top 100 of of Monthélie Premier Cru wines
Average rating: 3.71110.50
Monthélie Premier Cru Les Duresses - 2012
In the top 100 of of Monthélie Premier Cru wines
Average rating: 3.81110.50
Monthélie Premier Cru Les Duresses - 2011
In the top 100 of of Monthélie Premier Cru wines
Average rating: 411110

The best vintages of Monthélie Premier Cru Les Duresses from Winery Bouchard Père & Fils are 2010, 2008, 2011, 2015 and 2007.

Informations about the Winery Bouchard Père & Fils

The winery offers 209 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Maisons & Domaines Henriot.
It is in the top 45 of the best estates in the region
It is located in Monthélie Premier Cru in the region of Burgundy
Find the Winery Bouchard Père & Fils on Facebook

The Winery Bouchard Père & Fils is one of of the world's great estates. It offers 192 wines for sale in the of Monthélie Premier Cru to come and discover on site or to buy online.

Top wine Burgundy
In the top 8500 of of France wines
In the top 3500 of of Monthélie Premier Cru wines
In the top 25000 of red wines
In the top 35000 wines of the world

The wine region of Monthélie Premier Cru

The wine region of Monthélie Premier Cru is located in the region of Monthélie of Burgundy of France. Wineries and vineyards like the Domaine Bouchard Père & Fils or the Domaine des Comtes Lafon produce mainly wines red and white. The most planted grape varieties in the region of Monthélie Premier Cru are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Monthélie Premier Cru often reveals types of flavors of oak, violet or leather and sometimes also flavors of smoke, floral or black fruit.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Oxidized

Altered by oxidation.

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