Winery Bouchard Aîné & Fils - Monthélie Premier Cru Le Meix Bataille (Cuvée Signature)

Winery Bouchard Aîné & FilsMonthélie Premier Cru Le Meix Bataille (Cuvée Signature)

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Monthélie Premier Cru Le Meix Bataille (Cuvée Signature) of Winery Bouchard Aîné & Fils is a red wine from the region of Monthélie Premier Cru of Burgundy.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Monthélie Premier Cru Le Meix Bataille (Cuvée Signature) from the Winery Bouchard Aîné & Fils

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Monthélie Premier Cru Le Meix Bataille (Cuvée Signature) of Winery Bouchard Aîné & Fils in the region of Burgundy is a with a nice freshness.

Wine flavors and olphactive analysis

Details and technical informations about Winery Bouchard Aîné & Fils's Monthélie Premier Cru Le Meix Bataille (Cuvée Signature).

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Monthélie Premier Cru Le Meix Bataille (Cuvée Signature) - 2008
In the top 100 of of Monthélie Premier Cru wines
Average rating: 3.61110.50
Monthélie Premier Cru Le Meix Bataille (Cuvée Signature) - 2006
In the top 100 of of Monthélie Premier Cru wines
Average rating: 3.81110.50

The best vintages of Monthélie Premier Cru Le Meix Bataille (Cuvée Signature) from Winery Bouchard Aîné & Fils are 2006, 2008

Informations about the Winery Bouchard Aîné & Fils

The winery offers 246 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Boisset Collection.
It is in the top 150 of the best estates in the region
It is located in Monthélie Premier Cru in the region of Burgundy

The Winery Bouchard Aîné & Fils is one of wineries to follow in Monthélie Premier Cru.. It offers 289 wines for sale in the of Monthélie Premier Cru to come and discover on site or to buy online.

Top wine Burgundy
In the top 95000 of of France wines
In the top 350 of of Monthélie Premier Cru wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Monthélie Premier Cru

The wine region of Monthélie Premier Cru is located in the region of Monthélie of Burgundy of France. Wineries and vineyards like the Domaine Bouchard Père & Fils or the Domaine des Comtes Lafon produce mainly wines red and white. The most planted grape varieties in the region of Monthélie Premier Cru are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Monthélie Premier Cru often reveals types of flavors of oak, violet or leather and sometimes also flavors of smoke, floral or black fruit.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Sommelier

Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).

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