
Winery BoschrivierShiraz
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
The Shiraz of the Winery Boschrivier is in the top 10 of wines of Overberg.

Taste structure of the Shiraz from the Winery Boschrivier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz of Winery Boschrivier in the region of Western Cape is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Shiraz of Winery Boschrivier in the region of Western Cape often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with Shiraz
Pairings that work perfectly with Shiraz
Original food and wine pairings with Shiraz
The Shiraz of Winery Boschrivier matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fondue vigneronne au vin rouge, tunisian haja or rabbit on the barbecue.
Details and technical informations about Winery Boschrivier's Shiraz.
Discover the grape variety: Soreli
Aromatic, structured whites with a pale golden robe, an ample palate with preserved acidity, and signature aromas of white stone fruits (apple, pear), white flowers and mineral notes reminiscent of Friulano. Productive and disease-resistant. Grown in northern Italy for organic and sustainably managed vineyards. Italian white hybrid obtained in 2006 at the University of Udine, a disease-resistant cross involving Tocai Friulano.
Last vintages of this wine
The best vintages of Shiraz from Winery Boschrivier are 2011, 2009, 0, 2014 and 2013.
Informations about the Winery Boschrivier
The Winery Boschrivier is one of of the world's greatest estates. It offers 4 wines for sale in the of Overberg to come and discover on site or to buy online.
The wine region of Overberg
South African district in the Western Cape (cool climate, elevations up to 800 m, Atlantic breezes from Walker Bay, schists, sandstone and clay). Pinot Noir, Chardonnay and Sauvignon Blanc are the signature cool-climate trio: balanced and complex with preserved fresh acidity; Elgin Sauvignon Blanc finely chiselled, Walker Bay Pinot Noir elegant, Chardonnay well-structured. Cabernet Sauvignon, Syrah, Viognier and Chenin Blanc complement. Sub-districts: Elgin and Hermanus.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Size
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.












