Winery Borrazerra Del Bajo Aragon Roble
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the erra Del Bajo Aragon Roble from the Winery Borraz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the erra Del Bajo Aragon Roble of Winery Borraz in the region of Aragon is a powerful.
Food and wine pairings with erra Del Bajo Aragon Roble
Pairings that work perfectly with erra Del Bajo Aragon Roble
Original food and wine pairings with erra Del Bajo Aragon Roble
The erra Del Bajo Aragon Roble of Winery Borraz matches generally quite well with dishes of beef, pasta or veal such as recipes of traditional flemish carbonades, lasagna calabrese or wiener schnitzel or viennese schnitzel.
Details and technical informations about Winery Borraz's erra Del Bajo Aragon Roble.
Discover the grape variety: Petit Bouschet
Crossbreeding carried out in 1829 by Louis Bouschet de Bernard (father of Henri Bouschet, also known for his numerous varieties) between the aramon and the teinturier. It was practically multiplied all over the world. Today, it is an extinct grape variety and can only be found in a few private or public collections and conservatories.
Informations about the Winery Borraz
The Winery Borraz is one of of the world's greatest estates. It offers 4 wines for sale in the of Aragon to come and discover on site or to buy online.
The wine region of Aragon
Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.
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The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
