Winery Borgo RusticoLa Grande Toscana Morellino di Scansano
Unknow wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with La Grande Toscana Morellino di Scansano
Pairings that work perfectly with La Grande Toscana Morellino di Scansano
Original food and wine pairings with La Grande Toscana Morellino di Scansano
The La Grande Toscana Morellino di Scansano of Winery Borgo Rustico matches generally quite well with dishes of beef, veal or pork such as recipes of picadillo, veal simmered with vegetables or pigeon with bacon and mushrooms.
Details and technical informations about Winery Borgo Rustico's La Grande Toscana Morellino di Scansano.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of La Grande Toscana Morellino di Scansano from Winery Borgo Rustico are 0
Informations about the Winery Borgo Rustico
The Winery Borgo Rustico is one of of the world's greatest estates. It offers 5 wines for sale in the of Maremma Toscana to come and discover on site or to buy online.
The wine region of Maremma Toscana
The wine region of Maremma Toscana is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Antinori or the Domaine Rocca di Frassinello produce mainly wines red, white and pink. The most planted grape varieties in the region of Maremma Toscana are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Maremma Toscana often reveals types of flavors of cherry, game or nutty and sometimes also flavors of hay, white peach or lime.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
