
Winery BoplaasFamily Reserve Pinotage
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Family Reserve Pinotage from the Winery Boplaas
Light  | Bold  | |
Smooth  | Tannic  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Family Reserve Pinotage of Winery Boplaas in the region of Western Cape is a powerful.
Food and wine pairings with Family Reserve Pinotage
Pairings that work perfectly with Family Reserve Pinotage
Original food and wine pairings with Family Reserve Pinotage
The Family Reserve Pinotage of Winery Boplaas matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of pot roast, auvergne potée or roast goose, soft.
Details and technical informations about Winery Boplaas's Family Reserve Pinotage.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Family Reserve Pinotage from Winery Boplaas are 0
Informations about the Winery Boplaas
The Winery Boplaas is one of of the world's great estates. It offers 65 wines for sale in the of Calitzdorp to come and discover on site or to buy online.
The wine region of Calitzdorp
The wine region of Calitzdorp is located in the region of Klein Karoo of Western Cape of South Africa. Wineries and vineyards like the Domaine De Krans or the Domaine De Krans produce mainly wines red, natural sweet and white. The most planted grape varieties in the region of Calitzdorp are Touriga nacional, Tinta Barroca and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Calitzdorp often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.














