Winery Bontà delle ValliRosso di Valtellina
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rosso di Valtellina from the Winery Bontà delle Valli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso di Valtellina of Winery Bontà delle Valli in the region of Lombardia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Rosso di Valtellina
Pairings that work perfectly with Rosso di Valtellina
Original food and wine pairings with Rosso di Valtellina
The Rosso di Valtellina of Winery Bontà delle Valli matches generally quite well with dishes of beef, pasta or lamb such as recipes of greek moussaka, pasta with eggplant or leg of lamb bravado in the oven.
Details and technical informations about Winery Bontà delle Valli's Rosso di Valtellina.
Discover the grape variety: Genovèse
Genovese blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Genovese blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Rosso di Valtellina from Winery Bontà delle Valli are 2017, 2016, 2015, 0
Informations about the Winery Bontà delle Valli
The Winery Bontà delle Valli is one of of the world's great estates. It offers 17 wines for sale in the of Valtellina to come and discover on site or to buy online.
The wine region of Valtellina
The wine region of Valtellina is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Nino Negri or the Domaine Nino Negri produce mainly wines red, sparkling and unknow. The most planted grape varieties in the region of Valtellina are Nebbiolo, Merlot and Marzemino, they are then used in wines in blends or as a single variety. On the nose of Valtellina often reveals types of flavors of cherry, baking spice or iron and sometimes also flavors of dried fruit, dried fruit or floral.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Climate
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.
