Winery Bontà delle ValliGrumello Valtellina Superiore
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Grumello Valtellina Superiore from the Winery Bontà delle Valli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grumello Valtellina Superiore of Winery Bontà delle Valli in the region of Lombardia is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Grumello Valtellina Superiore
Pairings that work perfectly with Grumello Valtellina Superiore
Original food and wine pairings with Grumello Valtellina Superiore
The Grumello Valtellina Superiore of Winery Bontà delle Valli matches generally quite well with dishes of beef, pasta or lamb such as recipes of puchero, fideuà (paella with pasta and fish) or lamb tagine with honey and onions.
Details and technical informations about Winery Bontà delle Valli's Grumello Valtellina Superiore.
Discover the grape variety: Melon blanc et rouge
Very old Burgundian grape variety. According to published genetic analyses, it is the result of a natural cross between Pinot and Gouais, which are the same parents of Gamay. Melon can be found in Germany, Croatia, Bulgaria, ... in France it is nowadays mostly multiplied in the Loire Valley, registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Grumello Valtellina Superiore from Winery Bontà delle Valli are 2015, 0, 2013, 2014
Informations about the Winery Bontà delle Valli
The Winery Bontà delle Valli is one of of the world's greatest estates. It offers 17 wines for sale in the of Valtellina Superiore to come and discover on site or to buy online.
The wine region of Valtellina Superiore
The wine region of Valtellina Superiore is located in the region of Valtellina of Lombardie of Italy. Wineries and vineyards like the Domaine ARPEPE or the Domaine ARPEPE produce mainly wines red, white and pink. The most planted grape varieties in the region of Valtellina Superiore are Nebbiolo, Sangiovese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Valtellina Superiore often reveals types of flavors of cherry, sour cherry or fennel and sometimes also flavors of vegetal, tree fruit or citrus fruit.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
