Winery BonicelliMagma di Bonicelli
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Magma di Bonicelli from the Winery Bonicelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Magma di Bonicelli of Winery Bonicelli in the region of Tuscany is a .
Food and wine pairings with Magma di Bonicelli
Pairings that work perfectly with Magma di Bonicelli
Original food and wine pairings with Magma di Bonicelli
The Magma di Bonicelli of Winery Bonicelli matches generally quite well with dishes of beef, lamb or veal such as recipes of express veal stew in a pressure cooker, lamb stew with yoghurt and coriander or veal roast casserole.
Details and technical informations about Winery Bonicelli's Magma di Bonicelli.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Magma di Bonicelli from Winery Bonicelli are 2012, 0
Informations about the Winery Bonicelli
The Winery Bonicelli is one of of the world's greatest estates. It offers 4 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.
