Winery Bonelli - Tesor Gutturnio Riserva

Winery BonelliTesor Gutturnio Riserva

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tesor Gutturnio Riserva of Winery Bonelli is a red wine from the region of Gutturnio of Emilia-Romagna.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Tesor Gutturnio Riserva from the Winery Bonelli

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Tesor Gutturnio Riserva of Winery Bonelli in the region of Emilia-Romagna is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Tesor Gutturnio Riserva of Winery Bonelli in the region of Emilia-Romagna often reveals types of flavors of earth, microbio or red fruit.

Details and technical informations about Winery Bonelli's Tesor Gutturnio Riserva.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Picardan

Picardan is a white grape variety from Provence. Currently, this variety no longer exists. It is otherwise known as gallet blanc, grosse clairette, aragnan, papadoux or milhaud blanc. It is also called œillade blanche, but it has nothing to do with the œillade noire grape variety.Picardan has cottony buds and fairly large leaves. Its truncated cone-shaped bunches of grapes are tightly packed. The berries are smaller than those of Cinsault and are rather pinkish in colour when they reach maturity. Like Cinsault, Picardy is a late bloomer with a sweet, musky aroma. Vigorous, it is not too afraid of grey rot, but it is more sensitive to erinosis. Picardan is one of the grape varieties used in the Châteauneuf-du-Pape appellation. It gives a wine with a particular bouquet and when it is associated with other grape varieties such as mourvèdre or syrah. The rosé wine it produces is of good quality.

Last vintages of this wine

Tesor Gutturnio Riserva - 2017
In the top 100 of of Gutturnio wines
Average rating: 3.51110.50
Tesor Gutturnio Riserva - 2016
In the top 100 of of Gutturnio wines
Average rating: 3.911110
Tesor Gutturnio Riserva - 2015
In the top 100 of of Gutturnio wines
Average rating: 3.911110
Tesor Gutturnio Riserva - 0
In the top 100 of of Gutturnio wines
Average rating: 3.81110.50

The best vintages of Tesor Gutturnio Riserva from Winery Bonelli are 2016, 2015, 0, 2017

Informations about the Winery Bonelli

The winery offers 37 different wines.
Its wines get an average rating of 3.4.
It is in the top 5 of the best estates in the region
It is located in Gutturnio in the region of Emilia-Romagna

The Winery Bonelli is one of of the world's greatest estates. It offers 35 wines for sale in the of Gutturnio to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 50000 of of Italy wines
In the top 2000 of of Gutturnio wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Gutturnio

The wine region of Gutturnio is located in the region of Colli Piacentini of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Castello di Luzzano or the Domaine Cantine Casabella produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Gutturnio are Cabernet-Sauvignon, Sangiovese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Gutturnio often reveals types of flavors of red fruit, black fruit or earth and sometimes also flavors of oak, non oak or dried fruit.


The wine region of Emilia-Romagna

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

The word of the wine: Grafting

A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.

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